[talk] How to cook delicious boiled pork as taught by Chanto

Chanwon showed off his boiled pork eating skills at Pyeon Restaurant. He showed me how to cook boiled pork deliciously, and I was amazed.

Have you heard of the term "sweet meat on the outside, soft on the inside"? It's made by frying meat in a frying pan until crispy and then boiling it in water.

This is a recipe I've never seen before, so I'm thinking of giving it a try. Will it be any good?