[소통] Park Ji-hyun surprised by Lee Yeon-bok's secret cooking skills

It's fortunate that you get enough rest. Lee Yeon-bok, Jeong Ho-yeong, and Fabri are fiercely competing for the position of main chef on an uninhabited island.

Park Ji-hyun is also said to be joining them, raising expectations.

The 30th episode of the MBC entertainment program, It's a Good Thing to Rest, which will air on the 6th, will feature the second day of the chefs on a deserted island, starring Chinese food god Lee Yeon-bok, Japanese food expert Jeong Ho-yeong, and Western food king Fabri.

Following this, Lee Yeon-bok showed off his secret technique, and Park Ji-hyun and the other two chefs with a combined cooking experience of over 50 years were surprised and everyone said, “I’ve never seen a dish like this before.” What is his new technique that surprised everyone and expectations are rising for the dish that will be created with that technique.

It's the first broadcast tomorrow, so I'll definitely watch it ㅎㅎ

What is Chef Lee Yeon-bok's secret cooking technique?

I'm really curious

Source: NEWSCULTURE (https://www.newsculture.press)