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[All] [2025 Latest] Will Yuri Yamamoto co-star with her husband on "Jonetsu Tairiku"? What is the secret behind her recipe book's 7 million copies sold and what is her family structure?
Cooking columnist Yuri Yamamoto appeared on Jonetsu Tairiku, a popular TV show. She talks in-depth about the appeal of her recipe book, which has sold over 7 million copies, how she met her husband, and her family life with her three children.
table of contents
1. Yuri Yamamoto's profile and career 2. His popularity skyrocketed after appearing on "Jonetsu Tairiku" 3. The appeal of the recipe book "Syunkon Cafe Gohan" series 4. How she met her husband, Morishita Tomoya, and some episodes 5. Growing up with three children and family life 6. Number of Social Media Followers and Awards 7. Summary |
1. Yuri Yamamoto's profile and career
Yuri Yamamoto was born in Osaka Prefecture in 1986. She began her career as a food columnist when she started her blog, "Syunkon: Cafe Food with a Chuckle," during her university days. After entering the workforce, she worked in sales at an advertising agency, where she met her current husband, a boss. During her student days, she was a member of the women's basketball club, and the name of her blog, "Syunkon," is said to have come from this.
2. His popularity skyrocketed after appearing on "Jonetsu Tairiku"
In April 2021, she appeared on the popular TV show "Jonetsu Tairiku," which brought her to the spotlight. Her husband also appeared on the show, and his comment that "he works late into the night even though he has children" became a hot topic online for a while. Although there was some criticism, the couple continues to support each other and build a family, and the controversy has actually made many people think about the "realistic balance between family and work."
3. The appeal of the recipe book "Syunkon Cafe Gohan" series
Since publishing her first recipe book in 2011, Yamamoto's recipe books have been a huge hit, selling over 7 million copies in total. Catchy and practical recipes such as "Delicious microwave meals" and "Hassle-free menus" have garnered support, overwhelmingly resonating with busy housewives and people living alone. The humorous writing style also contributes to her popularity by making her books enjoyable reading material rather than just a collection of recipes.
4. How she met her husband, Morishita Tomoya, and some episodes
Her husband, Morishita Tomoya, is from Sakai City, Osaka Prefecture, and is eight years older than Yamamoto. The two met at work at an advertising agency and married in 2011. Although he caused controversy with comments he made on "Jonetsu Tairiku," he has since been shown supporting his family and the couple has a happy relationship. It is likely that Yamamoto is able to continue cooking and raising her children despite her busy schedule thanks to her husband's understanding and support.
5. Growing up with three children and family life
Yamamoto has three children: his eldest daughter Ami (born in 2011), his second daughter Nami (born in 2015), and his eldest son Daichi (born in 2020). He often shares updates on his children's growth and daily life on his blog and social media, conveying the warm atmosphere of his family.
Family Composition Summary
family | name | Year of birth | Features |
husband | Tomoya Morishita | Around 1978 |
Yamamoto's former boss is still a supporter of his family
|
eldest daughter | Net | 2011 |
She is a reliable person who takes good care of her younger siblings.
|
second daughter | Waves | 2015 |
She is close to her sister and has a bright personality.
|
eldest son | earth | 2020 |
As the youngest child, he is loved by his family.
|
6. Number of Social Media Followers and Awards
He has approximately 1.21 million followers on Twitter, 1.26 million on Instagram, and 350,000 blog readers. He also won the Grand Prix at the Foodie Awards in 2019 and 2020, earning him a place in the Hall of Fame. He has also appeared on more and more television shows and commercials, making him a leading influencer in the culinary world.
7. Summary
Yuri Yamamoto is loved by many for her combination of simple, easy-to-make home cooking and her realistic perspective as a mother. She gained further attention after appearing on Jonetsu Tairiku, and is now a leader in the culinary world. She will continue to share approachable and practical recipes while balancing her work and family life.
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